Mas de Capelou
Mas de Capelou Avignon - Île de la Barthelasse
Restaurant Labrousse
Facebook Mas de Capelou Instagram Mas de Capelou

Restaurant La Brousse

A few steps away from the garden, in the heart of the pear tree orchard, the restaurant La Brousse welcomes you for your meals.

Nestled in the greenery, the tables are scattered here and there to enjoy a natural intimacy. You can take advantage of the fragrant Provencal natu

All that remains is to savor the delicious feeling of having arrived in a lost paradise, to find a forgotten tranquility so long awaited, to breathe at last, far from everyday life.

Restaurant La Brousse à Avignon
Restaurant Labrousse à Avignon
Restaurant Labrousse à Avignon

Reservation required

May/June/September/October

July/August

Opening hours

Lunch : 12H00/15H00 - Dinner : 19H00/23H00

Nos menus

Carte Restaurant

Carpaccio of smoked beef rib eye, Parmesan shavings, roasted pine nuts, arugula shoots

Salmon tartare, sundried tomatoes, chopped onions, coriander, mint leaves, red fruit dressing

Homemade hummus pickles of red onions, chickpeas snacked with cumin and its homemade pita bread

Chicken Samosas Yassa and plantain banana, spices, lemongrass sauce.

Banon Cheese AOP Leaf Served with bread and a fruit marmalade

Local Dry Sausage Served with Fig/Nut Bread and Gherkins

---

Calamari Pan-fried with garlic, tomato brunoise, parsley, rice pilaf in dry ink

House ravioli with 4 cheeses, Timut pepper cream,

Variety of carrots: roasted carrots, carrot purée, carrot chips, carrot pickles

Beef rib Cooking Low temperature, reduced beef juice, frozen vegetables, ground potatoes (min 2 peole)

---

Chocolate Cake, Red Fruit Coulis, Whipped Cream

Unstructured apple pie: applesauce, roasted apples, raw apples, basil shortbread

Cheese cake Avocado, oxalis, chocolate sauce

Fresh Fruit Salad

Sunday Brunch

Egg Benedict:

Poached eggs Served with English muffins, bacon, hollandaise sauce.

---

Scrambled Egg: Scrambled eggs, with bacon and roasted mushrooms, accompanied by toasted bread.

---

Fried eggs: Fried eggs, bacon and roasted mushrooms, served with toasted bread.

---

Avocado toast: Country bread, guacamole, thin slices of avocado, poached egg with salmon or bacon.

---

Breaded Chicken Burger, Young salad Shoots, Red Onion, Tomato, Old Cheddar, Burger Sauce, Herb Potatoes

---

Breaded fish burger, old cheddar, young salad shoots, red onion, tomato, tartare sauce, potatoes with herbs

---

Beef burger, old cheddar, young salad  shoots , red onion, tomato, burger sauce, potatoes with herbs

---

Fresh fruit salad

White cheese, Granola, seasonal fruit coulis and fresh fruit.

---

French toast, caramelized hazelnuts, caramel or chocolate sauce

---

Classic Pancakes With: Erable Syrup, Nutella or Red Fruit Coulis

Child Menu:

Ground steak or breaded cod

With

Seed apple, pilaf rice or carrot puree.

Ice cream