Restaurant La Brousse - Mas de Capelou

Reservation required

Open from 7pm to Midnight

From Friday March 29th, 2024

Nestled in the heart of the Barthelasse island, the ephemeral terrace of LA BROUSSE restaurant welcomes you every evening to share convivial moments. every evening to share convivial moments.

On the programme: musical atmospheres, games of pétanque, fresh cocktails and a very nice Tapas menu to be enjoyed without moderation..

Our menu of the moment

- roasted camembert with garlic 150g / 12€

- Stracciatella, toast bread, olive oil and coarse guerande salt / 13€

- Roasted asparagus, coarse salt, fresh goat’s cheese and lemon / 13€

- Mini beef kofta burgers , cheddar, red onion pickles and sauce La Brousse (6 pieces) / 18€

- Homemade hummus, olive oil and pita bread / 9€

- Teriyaki style chicken skewers (6 pieces) / 14€

- charcuterie board : sausage, ham and truffle mortadella / 19€

- Sweet potato fries and greek yogurt sauce, garlic and chive / 7€

- Homemade tuna rillettes, chive, candied lemon and toast bread / 12€

- Grilled cheese sandwich to share : cooked ham, fresh cheese, country bread and saint nectaire cheese / 14€

- Strips of squid fried with parsley, sauce tartare / 13€

- djadjik, cucumber with armenian yogurt / 9€

Our desserts

- French toast-style brioche with salted butter caramel sauce

and a scoop of vanilla ice cream / 7€

- Chocolate fondant with a scoop of vanilla ice cream / 7€

- Maxi half-baked cookie and a scoop of yogurt ice cream / 7€

- Ice cream and sorbet from gelato junkie : chocolate, vanilla, raspberry, lemon basil, melon, yogurts or white chocolate / 3,50€